Jane Renfrew

Roman Cookery: Recipes & History

(First Published)

Main Details
Credits
Publisher English Heritage
Author Jane Renfrew
Foreword by Loyd Grossman
Copyright Holder English Heritage
Copyright Holder Jane Renfrew
Editor Susan Kelleher
Designed by Pauline Hull
Photo/Picture Editor Elaine Willis
Other Andrew McLaren
Printed by CPI Bath
Works
Date
First Published
Revised Edition
Identifying Codes
Price £7.99
ISBN 1-85076-870-5
Barcode 9 781850 7487000
Product Code 50851
Format Hardback
Publication Location London
Genre
Page Count 96 pages
Language English

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